Coffee Packaging — Premium Flexible Packaging with Degassing Valves
Freshness-locking packaging for coffee brands
Packaging Challenges in Coffee
Recommended Packaging Solutions
Stand Up Pouches with Valve
One-way degassing valve for fresh roasted coffee
Side Gusset Pouches
Large pack sizes with premium branding
Bottom Gusset Pouches
Premium flat-bottom format for specialty coffee
Zipper Pouches
Resealable for consumer convenience
Benefits of Our Packaging for Coffee
Frequently Asked Questions
Freshly roasted coffee releases CO2 for several days after roasting. A one-way degassing valve allows CO2 to escape without letting oxygen in, maintaining freshness.
Coffee packaging requires excellent oxygen barrier (OTR < 1 cc/m²/day) and moisture barrier (MVTR < 1 g/m²/day) to maintain freshness and aroma.
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